A lunch or dinner meal this is honestly it! You might be thinking that making meatloaf is hard but preparing it is quite simple and who doesn’t love meatloaf? with roasted potatoes? Try out this mouthwatering recipe right now! Don’t worry about going for seconds!
Meatloaf Sliders & Roasted Potatoes
A perfect meal to surprise your family with!
Ingredients
- 2 lbs of 90% Ground Chuck
- 1 sweet onion (diced)
- 6 Cloves Garlic (minced)
- 1/2 cup of Ketchup
- 2 eggs
- 6 oz of Panko Bread Crumbs
- 2 tbsp of Worcestershire Sauce
- Salt and pepper
- 5 lbs of Potatoes (washed and cubed)
- olive oil
Instructions
- Begin by mixing the Ground chuck, Sweet onion, Cloves garlic, Ketchup, Eggs Panko bread crumbs, Worcestershire sauce, Salt and pepper) together, form into sliders and bake at 350 for 45 minutes.
- For the potatoes spread on a sheet pan, drizzle them with oil then salt and pepper. Bake for 1 hour at 350 in the oven.
- Serve with steamed green beans.
- Enjoy!
