Have you ever had a Philly cheesesteak rice bowl? It’s phenomenal! This recipe will teach you to make some and satisfy your cravings. Filled with the right combination of onions, peppers, cheese with a side of rice you’ll be coming for seconds. So let us begin our journey to achieving mouthwatering greatness food!
Philly Cheesesteak Rice Bowl
Indulge your tastebuds with this philly cheesesteak rice bowl recipe.
Ingredients
- 2 packs of Gary's QuickSteak Pre-Sliced Sirloin Beef for Philly Steak (Sirloin Beef)
- 1 large sweet onion sliced
- 2 green bell peppers sliced
- 1 Red bell Pepper sliced
- 1 Provolone Cheese optional
Instructions
- Brown the steak and season with the WOW seasoning that comes with it.
- Remove from the pan. Sauté, Add one large sliced sweet onion, two sliced green bell peppers, and one sliced red bell pepper.
- Steam three cups of rice (Optional you can top with Provolone Cheese)
- Enjoy!
