Beet and Cottage Cheese Salad
One of my favorite snacks.
Its full of color, flavor and healthy too!
Ingredients
- 1 Red Beets
- 2 cups of arugula
- half cup of low-fat cottage cheese
Instructions
- Cut and slice the beet into thin slices
- Toss the arugula in a bowl and arrange the beets on top
- Pour the cottage cheese on the side.
- Enjoy!
