Garlic Shrimp with Fresh Parsley
Ingredients
- 1 lb raw shrimp deveined and peeled
- 5 cloves garlic pressed
- 2 tbsp butter melted
- 2 tbsp olive oil
- 2 tbsp fresh parsley chopped
- 1 tsp fresh ground black pepper
- 1 tsp salt
- 1 tsp paprika
- 1/2 tsp cayenne
Instructions
- Mix all ingredients together in gallon zip-lock bag and marinate for 20 minutes.
- Place all of contents of bag into a saute pan over medium heat and saute until shrimp is cooked through. About 5-7 minutes. Remove from heat and serve with crusty bread.
